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Proiect cofinantat din Fondul Social European prin Programul Operational Capital Uman 2014 – 2020

Engineering and Management in Tourism Industry

Bachelor programme (BA/ BSc)

Horticulture CLUJ-NAPOCA

Program description

Trains specialists in engineering and agri-touristic management.- Design, evaluation and administration of restaurants and tourism guest-houses; - Administration of management system of restaurants and tourism guest-houses; - Use of information system of restaurants and tourism guest-houses in the exercise of managerial roles; - Implementation and monitoring of sustainable tourism development; - Accounting and economic and financial analysis of restaurants and tourism guest-houses; - Business administration and management of restaurants and tourism guest-houses in the framework of national and European policies; - Advising on businesses administration in tourism.

   

Fresh content

Last updated: 16.05.2022

Check the official program website for potential updates.

Study domain

Engineering and Management

Language

Romanian

Tuition fees for Romanian/EU/EEA students / year of study

- -

Tuition fees for non-EU students / year of study

- -

Duration

4 years

ECTS credits

240 ECTS

Type of study

Full-time
[T: 0.4509, O: 60]