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Proiect cofinantat din Fondul Social European prin Programul Operational Capital Uman 2014 – 2020

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Overview

University

Admission

Overview

Food Control and Expertise

Bachelor programme (BA/ BSc)

Faculty of Applied Chemistry and Materials Science Bucharest

Program description

The Food Control and Expertise Bachelor`s Degree Program completes the educational offer of  POLITEHNICA Bucharest and addresses the promotion of professional training in food chemistry and technology to provide specialized competencies for the graduates of this specialization:
  • General engineer training
  • General training in food and biochemical technologies, exploitation of processes and equipment specific to the food industry
  • Application of modern techniques for control of food production and quality, identification and dosing of food constituents, food additives, food pollutants
  • Identification of environmental issues of the food industry, use of sustainable development principles for agricultural units and food industry
  • Use of basic management and marketing concepts for the food industry 
https://chimie.upb.ro/en/educatie/programe-de-studii-de-licenta/ingineria-produselor-alimentare/controlul-si-expertiza-produselor-alimentare/
Admission page Online application

Study domain

Food Engineering

Language

Romanian

Tuition fees for Romanian/EU/EEA students / year of study

5320 RON

Tuition fees for non-EU students / year of study

2600 EUR

Duration

4 years

ECTS credits

240 ECTS

Type of study

Full-time
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