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Proiect cofinantat din Fondul Social European prin Programul Operational Capital Uman 2014 – 2020

Overview

Managementul calităţii produselor alimentare

Master programme (Ma/ MSc)

Food Engineering ARAD

Program description

This master programme is build as a continuation for the bachelor graduates for the study programmes belonging to the food engineering domain.
The main focus is on specified thechniques and procedures on quality management in the food industry.

Study domain

Food Engineering

Language

Romanian

Tuition fees for Romanian/EU/EEA students / year of study

3600 RON

Tuition fees for non-EU students / year of study

2200 EUR

Duration

2 years

ECTS credits

120 ECTS

Type of study

Full-time
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