Environmental Protection in Agriculture

The master's program Environmental Protection in Agriculture is perfectly aligned to current trend of  ecosystems protection and returning to the laws of nature and ecology, through a modern approach of the new methodologies that promote a sustainable, non-polluting agriculture. The program aims to form well-trained specialists who can easily accessed various specific fields of activity, such as: organic and sustainable agriculture, integrated control of environmental pollution in agriculture, non-polluting exploitation of natural resources, food security and food safety, non-polluting biotechnologies applied in agriculture, research, education, etc.

The objectives of the master's program Environmental Protection in Agriculture highlight professional aspects, as follows: developing strategies for the non-polluting exploitation of natural and anthropogenic resources; diagnosing and managing problems related to the organization and management of sustainable agricultural farms; advising farmers on ensuring sustainable agricultural production and the protection of agricultural ecosystems; etc.