Business Administration in Hospitality Services

During the 6 semesters, bachelor students cover the main subjects they need for acquiring integrated and complex skills needed by a good middle manager. Theory and practice are combined through interactive learning methods, case studies, and through internship in the 4th semester.
The topics address various areas: economics, information technology, statistics and econometrics, business law, management, marketing, accounting, finances, management of hospitality services, leisure and recreation, marketing destination, travel agency management, economics of hospitality industry etc.
The curricula and the syllabi are available in Romanian at: https://tbs.ubbcluj.ro/program/licenta/administrarea-afacerilor-in-servicii-de-ospitalitate-2